Monday, November 17, 2008

Lunch hours: Mon. - Fri. 11:30 - 2:30

Menu posted daily approx. 11 a.m.
Items subject to change.
Bucci's bar is open Mon. - Fri. 2:30 - 5:30, serving soup,
salad, panini, foccacia, cocktails, dessert, coffees, etc.

PRIMI

Zuppa del Giorno • vegetarian split pea soup

6.50

 

House Saladwith mixed greens, parmigiano cheese and pine nuts

6.00

 

Spinach Saladwith feta cheese, marinated red onions, hard-boiled egg and calamata olives

7.00

 

Beet Saladwith endive, radicchio, walnuts and gorgonzola dressing

7.50

 

Caesar Saladwith romaine lettuce

8.00

 

Small Caesar Salad

6.50

     

PANINI

Italian Meatball Sandwichserved open-face on Bucci's house-baked bread with tomato sauce

9.00

 

Panino del Giorno • Smoked prosciutto with hard-boiled eggs, roasted peppers, aioli and capers

9.50

     

SECONDI

Pesce • grilled sea bass with roasted pepper aioli and ragout of green beans, saffron and ceci

16.00

 

Bucci's Burger • with your choice of fries or green salad (cheese 1.oo extra)

12.00

 

Crespelle • roasted crepes with spinach, artichoke and ricotta filling served with arugula salad

13.00

 

Linguine • pasta with scallops and pancetta in basil-pepper cream sauce

15.00

 

Orecchiette • pasta with roasted cauliflower in pistachio pesto with mint and pecorino cheese

13.00

 

Pasta della CasaSpaghetti with tomato sauce and grana padano cheese

9.00

 

Pasta della Casa con Polpette • Spaghetti with meatballs

13.00

     

PIZZE

MargheritaTomato sauce, garlic, mozzarella and herbs

14.00/16.00

 

TimponeFennel sausage, tomato sauce, garlic, mozzarella and herbs

16.00/18.00

 

PepperoniPepperoni, mushrooms, tomato sauce and mozzarella

16.00/18.00

 

Paesana • pancetta, peppers, scallions and aged provolone

16.00/18.00

 

Calzone • prosciutto, roasted apples, onions, gruyere and ricotta

14.00

 

Additional Items on Pizza
1.00-4.50 Each

 
 
 
 

DOLCI

Biscotto

2.25

 

Hot Fudge Sundaewith vanilla gelato

7.50

 

Mocha Gelatowith an oatmeal, pecan and chocolate chip cookie

6.00

 

Pomegranate Sorbet • with an oatmeal, pecan and chocolate chip cookie

6.00

 

Pear Cranberry Cobbler • with  ginger bread biscuit and vanilla gelato

7.00

 

Caramel Nut Tart

7.00

 

Quince Cake

7.00

 

Chocolate Pot de Creme • with espresso cream

7.00

     

Dinner Menus
MONDAY | TUESDAY | WEDNESDAY | THURSDAY
FRIDAY | SATURDAY


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Bucci's, 6121 Hollis Street, Emeryville CA 94608
email (no email reservations or orders, please): info@buccis.com

Lunch: Mon. - Fri. 11:30 - 2:30Dinner: Mon. - Sat. 5:30 - 9:30
For reservations please call
tel: 510/547-4725; fax: 547-4725
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